Culinary Herbs

Prepping herbs for market

We've always enjoyed growing herbs, so adding them to Lavender Hive Depot was an easy decision.

We're starting with some of our favorites, including basil, sage, mint, thyme, rosemary, and chives. Some are growing in our herb garden, while others are still being propagated or tested to see what does best on the farm.

We love having fresh herbs available for cooking, and we've started bringing some to local farmers markets, too.

Eventually, we'd like to offer dried culinary herbs and our own seasoning blends. We're experimenting with different varieties, figuring out the best ways to dry and store them, and deciding which herbs make the most sense to grow on a larger scale.

Like most things around here, we're starting small and seeing where it takes us!